Over a delicious brunch prepared by Chef Emilee Buckman, bread baker at Parc Restaurant, you’ll learn how to bake the perfect babka. You’ll also hear from Carly Zimmerman, Challah for Hunger’s CEO, about our approach to fighting hunger in Philadelphia and around the world.
$65/person ticket* that includes:
– Baking class at COOK (usually $100+ per person)
– Brunch + mimosas + coffee/tea
– Challah for Hunger giveaways
